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Easiest Way to Prepare Yummy Rafaello vegan

Delicious, fresh and tasty.

Rafaello vegan. The idea for this Raw Vegan Raffaello Truffles Recipe came after I was talking to a friend about vegan treats and she told me she made a cake, which tasted like "Raffaello truffles". Yes the vegan version of the Raffaello Cake is here! Perfect for any time of the year, but for some reason to me, coconut (although tropical) just looks so festive for the winter season!

Rafaello vegan These raw vegan coconut balls resemble the famous Raffaello bonbons. They have a strong coconut flavor and a crunchy almond inside. If you like Ferrero Raffaello coconut candies you have to try this recipe. You can cook Rafaello vegan using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Rafaello vegan

  1. You need 200 gr of noix de coco râpée.
  2. Prepare 90 gr of sirop d'agave.
  3. Prepare 100 gr of crème de coco.
  4. Prepare 15 of amandes entières.

These homemade candies are a nice not-too-sweet treat to make for your family and friends during the Holidays. These healthy Raffaello bites are free of refined sugar, rancid oils, artificial flavors, additives & preservatives, and full of good fats & nutrients. My homemade no-bake coconut truffles are vegan, gluten-free, healthy, paleo-friendly, and easy to make. Finde was du suchst - köstlich & schnell.

Rafaello vegan step by step

  1. Mélangez 150 gr de noix de coco, la crème de coco, le sirop d'agave et formez une pâte compacte..
  2. Formez des petites bouchées et mettez une amande au milieu..
  3. Puis roulez-les dans le reste de noix de coco râpée..

Jetzt ausprobieren mit ♥ Chefkoch.de ♥. At first I thought I'd name this dessert a "Poor man's Raffaello". But the moment I tasted it, I knew it was a rich man's Raffaello and even better. Honestly - this recipe is so delicious and absolutely effortless. Полезные конфеты "Raffaello" с минимум калорий и максимум удовольствия #донецк #cookpad_ru #конфеты #ппконфеты #рафаэлло #ппрецепт. So white and refined, it reveals a light and delicate taste whose.